Here's our room. I twin-shared with Grace. We stayed at Grand Paragon Johor Bahru. A rather nice hotel indeed. I kinda prefer city hotel than resort. i guess i like the feeling of stepping onto carpet instead of mosaics.
Dinner was at this very famous paper wrapped chicken (纸包鸡) place call teck sing!
here are teh details:
德星茶餐厅
No, 3 & 5 Jalan Sutera
Satu Taman Sentosa
Tel: 07- 334 7025
side track a little, this was a mexican alcohol that paul brought.
i love love this alot! its their signature tofu. damn nice! a must have!
paper wrapped chicken (纸包鸡)
kang kong~
curry fish head. this one was so so~ but nice still...
this bar kut teh is damn shiok!
one thing about malaysia is, there are rather flexible with you eating otuside food. like this case, the bar kut teh was at another stall beside teck sing, and when we asked the waitress in teck sing if we can bring in bar kut teh, they were ok about it.
then durian session, but not for me. rae and let's favourite... i hate durian, hate the smell, hate the taste since i was a baby. yeah no kidding! my granny told me that my mum will puke like hell when she was pregnant with me, if she eats durian. see i hate it naturally~ before born! lol
Dinner was definitely satisfying... we all went back to hotel after dinner so we can rest early and get ready for the following day's presentation.
here's me with a really nice chair outside the hotel's bar/ lounge.
On that very night, grace and myself bath and headed to let & jades' room and chat till we were really tired. had lots of fun and laughters! it was really enjoyable.
the following morning... a nice view from outside my room. Waiting for grace to be ready before heading for hotel's buffet.
Here's the dinner place, call pekking.
The details as follows:
Restoran Pekin
北京海鲜楼
No. 38 Jalan Baldu Lima, Taman Sentosa
80150, Johor Bahru, Johor.
Tel: 07-333 2928 / 332 0902
THIS IS MY FAV! suckling pig!! shiokness to the core!
abalone with brocolli~ i love brocolli~...
then there is this fish maw thing, which is damn expensive but a little jer-lad... but the soup was great!
another of my fav! fried cod fish,:D shiok!
this is salted egg crab! i love salted egg crab~ talking about it i so feel like eating salted egg crab from jumbo~ of cuz this is nice too, and the portion is really big! i mean the crab is SO BIG! and the price, alot cheaper than jumbo!
thats all for the night.... after dinner, i guess all of us were really tired. we went back to our hotel room to rest. leticia came over to me and grace's room to chilll out a little as jades went for a drink at the bar at the hotel...
one of the teambuilding activity we gotta do is that e have to design/make/ build something using given materials, which was newspapers and straw to place an egg and make sure that the egg wont break when it is being drop off from a high place. and one of the point is that ou can use any material in the room or outside the room.
lunch was at ah koong restaurant that serves nice hand made fish ball noodle.
here are teh details:
ah koong restaurant
no. 266 jalan Sutera, Taman Sentosa,
80150 Johor Bahru
Tel: 07-331 3621 Fax: 07-335 1728
website: www.ahkoong.com
email: ahkoong@ahkoong.com
here's the fish ball kwey tiao i had... damn shiok~ kwey tiao is nice and smooth, and the soup was simply SEDAP!
then after lunch it was some shopping.. we headed to pelangi~ while waiting for rae and jades to get their nails done, leticia and myself went to secret recipe to have some desserts! the brownie with ice-cream was so so good! simply delicious! i had it once at KL when i was doing a newyork via KL and it was damn memorable. so was this time round.
the whole trip was nice. i prefer JB so much than bintan. cuz i hate bintan ferry rides, i always feel utterly tired after the ferry ride... bleahz!
alright i might be doing a 2nd post of the JHB trip with photos from my iphone... tata!